Peter Lauer #16 2025 Regional Saar - Qualitatswein 750ml
2025 - Germany - Dry - 750ml - 95 ILS
10.5% abv, Pigot 90 dry ineral, daily drinking wine
Peter Lauer Feils GG. Available vintages: 2023. Germany. 225 ILS.
Choose a vintage

2023 - Contrasting, stunning successes
FEILS GG - 12.5% abv 63 years old vines Trocken rz 5 g/l, ac 6.5 g/l
Peter Lauer is the producer page for current bottles from this house.
Structure, region, or vintage make this bottle relevant for gifts, cellaring, or special occasions.
2025 - Germany - Dry - 750ml - 95 ILS
10.5% abv, Pigot 90 dry ineral, daily drinking wine
2023 - Germany - Off-dry - 750ml - 100 ILS
tangy, fruity, and invigorating, Fisch & Rayer: 89 10.5% abv, rz 15.9, ac 7.8 Feinherb
2025 - Germany - Off-dry - 750ml - 100 ILS
tangy, fruity, and invigorating, Fisch & Rayer: 89 10.5% abv, rz 15.9, ac 7.8 Feinherb
2023 - Germany - Off-dry - 750ml - 120 ILS
betwen trocken and finherb - 11.4% abv 11-29 years old vines
2024 - Germany - Dry - 750ml - 120 ILS
N2 Ayler - great balance, 12% ab, 90 FW 23 years old vines Trocken rz 3.9, ac 5
2023 - Germany - 17. Sekt - 750ml - 140 ILS
Since 1984, we have been producing our Riesling sparkling wine in the cellar of the historic Joh. Förster winery in Trier-Süd. Below this Art Nouveau building, there is an extensive multi-story cellar. Those rooms are ideal for maturing sparkling wine using the Champagne method. Second fermentation in bottle and riddling by hand. The sparkling wines from Lauer mature at 8 to 10 degrees Celsius in dark-vaulted rooms for about 12 to 20 months before they are disgorged. Extra Brut - Sekt
2023 - Germany - Kabinett - 750ml - 145 ILS
KABINETT Kupp - fine, elegant, stiulating, 7.8% ABV, FW 91 Kabinett rz 44, ac 10
2024 - Germany - Kabinett - 750ml - 145 ILS
KABINETT Kupp - fine, elegant, stiulating, 7.8% ABV, FW 91 Kabinett rz 44, ac 10